ABOUT FOOD

About food

My father, who was born and elevated in Vienna, Austria, would convey to us stories about how his mom lined all of the kitchen counters with dough When she manufactured apple strudel. This recipe is a modern, delicious way to carry on A part of my household's heritage. —Sarah Haengel, Bowie, MarylandSpain: Turmeric lends flavor and a fairly golde

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